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Bay’s Kitchen gravies are all Low FODMAP, Gluten Free and Dairy Free! Rich chicken gravy packed with flavour and with added notes of thyme and ros ...
Bay’s Kitchen gravies are all Low FODMAP, Gluten Free and Dairy Free!
Rich chicken gravy packed with flavour and with added notes of thyme and rosemary.
Serve size: A 300g serve is low FODMAP, serves 2-3. FODMAP Friendly certified.
Certified Low FODMAP at a 300g serve.
Gluten Free Certified.
No Onion, No Garlic and no other high FODMAP ingredients.
Ingredients: Water, Chicken Stock Base (4%)(Chicken Stock [Chicken Bones, Chicken Fat, Water, Salt], Yeast Extract [Yeast Extract, Salt], Natural Flavouring, Antioxidant: Rosemary Extract), Cornflour, Molasses, Salt, Acidity Regulator: Lactic Acid, Thyme (0.2%), Rosemary (0.1%).
Nutrition Per 100g
Energy 149kJ/36kcal
Fat 0.8g
of which Saturates 0.2g
Carbohydrates 5.4g
of which Sugars 0.9g
Fibre 0.1g
Protein 1.4g
Salt 1.5g
Low FODMAP* Info per 100G
Total Fructans** < 0.1g
GOS** < 0.1g
Fructose < 0.1g
Lactose 0.76g
Glucose < 0.1g
Mannitol*** < 0.1g
Sorbitol*** < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP